Tag Archives: cast iron

Winter Warmer: Skillet Mac & Cheese

I really love my cast iron dutch oven.  I bake bread in it, use it as a skillet for weekend brunch bacon, and try out my expanding repertoire of Cajun dishes. Cast iron is such a work horse, it’s certainly … Continue reading

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Rosemary Potato Chips

Yesterday’s recipe for Cider Braised Short Ribs raised a question from a friend – how did you make those chips? It’s really quite easy. It’s not a healthy version by any means, but perfectly crispy chips are the reward. Using … Continue reading

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